Our Menu

Cup- $5.00
Bowl- $8.00

Traditional | Honey BBQ | Sesame Teriyaki

Cup- $4.00
Bowl- $6.00

Mixed greens, radicchio, jicama, carrots, croutons

Field greens, mandarin oranges, walnuts, tomatoes, crumbled blue cheese, balsamic vinaigrette

Romaine hearts tossed in our homemade, oil based, Caesar dressing with shredded Parmesan cheese.

Iceberg lettuce, blue cheese, roasted red peppers, bacon

Add cheese $15 | Add cheese & bacon $16

Sauteed onions, mushrooms, blue cheese

Cheddar cheese, bbq sauce & bacon

Sauteed onions, mushrooms, horseradish sauce

Cheese, sweet pickles, red onion, lettuce, tomato and mayo

Cheese, mushroom, onion, lettuce and tomato

Tender pork, bbq marinade, cheddar cheese, coleslaw, served on brioche roll

Panko encrusted chicken, sweet pickles, red oinion, lettuce, tomato, tamarind dressing on a brioche roll

thinly shaved prime rib with sauteed onions, mushrooms, swiss on a brioche roll

Dry aged and handcut on premises
28oz Porterhouse MKT | 24oz T-Bone MKT | 22oz Bone In N.Y. MKT

16oz well-marbled ribeye

12 oz aged classic shell steak

10oz notoriously tender

Domestic pork ribs

10oz Sirloin - ginger soy marinate

sliced sirloin, garlic bread, sauteed onions and peppers

16oz sesame ginger pineapple marinade, pineapple chutney

Selection & preparation changes daily

Twin 6oz Brazilian

Baked and stuffed with crabmeat

Butter, lemon, white wine, garlic

Scallops, Shrimp, clams over liguini   Marinara or fra diablo

panko encrusted jumbo shrimp with spicy thai dipping sauce

Butter, lemon, white wine, capers, artichoke hearts, mushrooms

Grilled chicken breast with caramelized onions, peppers, tomatoes

Oil, garlic, fresh diced tomato, basil, kalamata olives

Oil, garlic, fresh diced tomato, basil, kalamata olives, and mixed veggies

Oil, garlic, fresh diced tomato, basil, kalamata olives, and chicken

Oil, garlic, fresh diced tomato, basil, kalamata olives, and shrimp

Changes Daily

Boneless chicken breast sautéed with butter, lemon, white wine,
artichoke hearts, mushrooms & capers

two grilled boneless chicken breasts,
smothered w/caramelized onions, peppers & tomatoes

Chicken over Penne Pasta tossed with oil, garlic, fresh tomato and basil

Dry aged & hand cut on premises
available only when aged to perfection

-BONE-IN NEW YORK SIRLOIN 22oz market price
-T-BONE 24oz market price
-PORTERHOUSE 28oz market price

10 oz marinated top sirloin

12oz sirloin with caramelized onions & mushrooms & melted bleu cheese

"fall off the bone" domestic pork ribs, a Schlesinger's signature

16oz well-marbled ribeye

12oz classic shell steak

aged & slow roasted (available Fri, Sat & Sun) limited availability

10oz notoriously tender

Your choice of butter or fresh tomato basil sauce

4 pieces.

Sirloin.